Signature Cold Smoked Sablefish

Cured in our superlative brine, then smoked at a low temperature, our Cold Smoked Sablefish is unrivaled in its luxurious, creamy taste and buttery, melt-in-your-mouth texture. The richness of the fish is enhanced by the savour of pure wood smoke. It is best prepared lightly poached and is a versitile option for hors-d’oeuvre or a main entrée.


$29.95 / lb

Catch Method: Hook & Line
Product Description: Cold Smoked, Skin-On
Product Form: 1lb Portion (approx).
Additional Info: Product of Haida Gwaii
Nutritional Info Signature Cold Smoked Sablefish