Signature Cold Smoked Salmon

A popular delicacy with rich complex layers of flavour, known for its refined, subtle smoky flavour and buttery texture. Similar to lox, our cold smoked salmon is cured in a special brine, it is then rinsed and smoked at a low temperature. The result is a silky textured lox with a light smoky flavour. Cold smoked salmon is a classic option for canapés with infinite opportunities.


$27.95 / lb

Catch Method: Hook & Line
Product Description: Cold Smoked, Skin-On
Product Form: 1lb Portion (approx).
Frozen, Vacuum-Packed
Additional Info: Product of Haida Gwaii
Nutritional Info Signature Cold Smoked Salmon