Wild Pacific Halibut
A lean white fish with a mild flavour, firm texture, and sparkling white, almost translucent flesh. Prized for its delicate flavor and firm flaky meat, Halibut is a versatile fish that lends itself well to many recipes and cooking methods, including: poaching, baking, broiling and pan-frying. It is an excellent source of high-quality protein and minerals.
$28.95 / lb