|Catch Method:||Hook & Line|
|Product Description:||Smoked, Skinless, Bone-Out|
|Product Form:||0.5lb Portion (approx).|
|Fresh Frozen, Vacuum-Packed|
|Additional Info:||Product of Haida Gwaii|
Cracked peppercorn adds a hint of spice to our hot smoked salmon, which is cured and smoked to perfection to create a robust full-bodied flavour, a smoky bouquet and a moist, velvety texture.